A la Red Lobster
- 2 c. Bisquick
- 2/3 c. milk
- 1/2 c. grated cheddar cheese
- 1/2 c. melted butter
- 1/4 tsp. garlic salt
- Mix Bisquick, milk and cheddar until a soft ball forms. Beat vigorously for 30 seconds.
- Drop by balls onto an ungreased baking sheet and bake at 450 degrees for 8 to 10 minutes.
- Mix butter and garlic and brush on rolls while still on the pan and hot.